A-mazing recipe. Fast and simple!
Ingredients:
Tinfoil
4 Chicken Breast
1 box Stove Top Stuffing
Seasoning of your choice
Broccoli
Cauliflower
Ranch
Cheese
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| Chicken stuffing, and Salt Lick seasoning. |
I pre-cooked the stuffing, although it was really moist when I pulled it out, so you don't HAVE to pre-cook it.
Pre-heat oven to 350 degrees
Cut 4 pieces of tinfoil
Spread the stuffing evenly between the four pieces
Set chicken on top of stuffing
Season
Add broccoli and Cauliflower on top of chicken
Add cheese
Put a little ranch on top
Cup tinfoil
Add a little water
Put in baking dish
If you use thick chicken breasts like I did, cook for 1hr 15mins
If you flatten your chicken cook for 50 mins
Easy peasy
When Buddy gets home I plan to make this with Bacon instead of veggies. I will let you all know how that turns out. I'm sure he will love it. He HATES veggies.
Thank you AshleyAnthony2B from BOTB for this recipe.
That looks delish and so easy to make. I'm going to try that for sure. I'll have to make Isaac's without cheese, though. I have no idea how I ended up with a child that hates cheese. :P
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